Maggie Fu’s new Liverpool ONE restaurant set to open

Popular south Liverpool restaurant Maggie Fu is opening in Liverpool city centre this spring.

The family-owned independent restaurant based on Smithdown Road specialises in ‘Asian Street Food’ is opening another branch in Liverpool ONE.

The team will be celebrating the third birthday of the business in April this year.

The restaurant has quickly gained a huge reputation thanks to dishes such as its Salt and Pepper Chicken.

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Its menu includes starters such as Prawn Toast, Salt and Pepper ribs and spring rolls.

Mains include Katsu or Thai Green Curry or a range of Big Bowl options which include Shredded Crispy Chilli Beef, Sweet and Sour Chicken or Salt and Pepper Chicken.

The restaurant on Smithdown Road is currently open for collection and delivery but customers will soon be able to eat in when lockdown lifts.

Three meat ramen with spicy broth + kind prawns from Maggie Fu
(Image: Liverpool Echo)

Provisionally from May 17, all indoor hospitality, including restaurants can reopen.

A spokesperson for Liverpool ONE confirmed with the ECHO that Maggie Fu will officially open on May 17, however, in the unlikely circumstances that the government brings the date forward for indoor hospitality to reopen, it could open earlier.

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Maggie Fu is just one of a number of new places opening in Liverpool ONE with Boujee, MAC and Hamleys opening in the last six months.

Liverpool Echo – What’s On